CRAVE CAKES

Trutana’s all-natural, nutrient-rich Crave Cakes deliver more protein and fiber in each bite than traditional pancake mixes by using sustainably grown chickpea flour. That means you can start the day knowing you've done your part to keep you—and the planet—healthy.

from $9.99

A better breakfast starts here

 
 

    1. Whisk together eggs, oil, and milk. Stir in the mix until smooth (a few lumps won’t hurt).

    2. Heat lightly greased griddle to 350 degrees.

    3. Pour ¼ cup batter per pancake on griddle. Bake for 2 to 3 minutes until bottoms are golden brown. Flip and bake for another 1 to 2 minutes and enjoy!

  • To prepare waffles, double the amount of oil in the recipe. Preheat waffle iron and bake per appliance directions.

  • 8 cakes : 1 cup mix, 1 egg, 2 Tbsp oil, ¾ cup milk

    16 cakes: 2 cups mix, 2 eggs, ¼ cup oil, 1 ½ cups milk

    32 cakes: 4 cups mix, 4 eggs, ½ cup oil, 3 cups milk

    48 cakes: Entire mix, 6 eggs, ¾ cup oil, 4 ½ cups milk

  • Chickpea Flour, Non-GMO Cane Sugar, Non-GMO Baking Powder (Corn Starch, Baking Soda, Monocalcium Phosphate), Salt, Organic Pure Vanilla Powder, Baking Soda.

  • Nutrition Highlights: per serving : : 1/4 cup mix
    • Calories 130
    • Total fat 2g
    • Sodium 610mg
    • Total Carbs 22g
    • Protein 7g

    32oz / 453.5g Net Wt. dry mix pouch
    Store in cool dry place